Where has the warmth gone? Unbelievably, those heady temperatures we cherished in the Far East and elsewhere are being enjoyed back home in the U.K. Twenty eight degrees Celcius is forecast for the South East while we on board Queen Mary 2 in the Mediterranean grudgingly are now grateful for anything above 18 degrees. Today as we sail for Cadiz, the final port of call before Southampton on Thursday, the sea is calm and sparkling as the sun is reflected off the wavelets below.
Yesterday, we called at Barcelona from where in November 1997, I crossed the Atlantic for the first time to Miami, on Royal Caribbean’s nearly new “Splendour of the Seas”. I had reached Barcelona by train from Buxton, via London, Paris, and Montpelier, and, at that time, this was the holiday of a lifetime. Barcelona now has three new cruise terminals and yesterday no fewer than four cruise ships were in port there, QM2, Britannia (P&O), Aida Stella (I think) and a huge Costa vessel. On our excursion to Montserrat, there was a spectacular view from the coach of all four ships as our journey started.
Again, I am unable to be complimentary about our tour guide. Between pointing out various things relative to the journey, we were regailed with so much irrelevant commentary through the coaches piercing PA system. This doesn’t seem to have improved over the 29 years I have been taking cruise holidays.
We were guided to the huge monastery complex halfway up Montserrat and allowed almost 2 hours to explore. One of the coach party alerted me to a very steep funicular railway to the summit. I went up and saw the most amazing views from the top. I was in good time for the scenic journey back to the ship. Despite the irritations which annoyed me more than usual yesterday, it was a journey through surprisingly wonderful countryside and sharp rocky mountains. However, I doubt whether there is a time when one can visit without the presence of large crowds of tourists.
Today, being almost the end of the cruise, the Cunard Annual Spring Fayre takes place, this time in the Queens Room. This is a fund raiser staged on every Cunard world cruise where passengers donate items for sale that they no longer need. I may go along!
Tonight, our table returns to the Verandah Restaurant for a special farewell celebratory dinner. For four months, the food has maintained its excellent quality with very few forgivable exceptions.
Tomorrow is, as I say, the last port of call, Cadiz. I may not come this way again, therefore I will try to enjoy the final shore excursion!
Pictures to follow.
Thanks for reading, David.













Ship’s position as we approach the Equator, mid morning, 21/3/2018
















